Chinese Food
All Recipes
Chinese yam and wolfberry porridge
In summer, people's appetite will be reduced because they like cold drinks, which will affect their spleen and stomach. So, it's better to eat more yams. Yams are nutritious. They have been known as good and cheap supplements since ancient times... ...
Self made jujube cake for beauty and beauty
Brown sugar and red dates are undoubtedly women's favorite. Brown sugar can nourish blood and body, nourish and warm stomach. Red dates are natural food for beauty and beauty. Regular and moderate consumption can delay aging. It can not only mak... ...
Vegetarian version of grape chocolate soft cookie
For vegetarians. Reference component - 20 pieces baking - oven middle layer. Heat up and down 180 degrees. 12 minutes
Chocolate chip cookies
Yes, you are wrong. You don't have to send butter. Just melt. Then mix the wet and dry things slightly ~ Dangdang. The super delicious chocolate bean biscuit is almost ready ~ taste ~ you deserve it. (*^__ ^*)
Stewed spareribs with scallion and kelp
In Korea and Japan, mothers will drink kelp soup at the first time. Although they don't have the concept of confinement, they attach great importance to the physical recovery after childbirth. The reason why kelp is so respected is precisely bec... ...
Don't throw bean dregs - make shellfish
It has been several years since I insisted on making breakfast. From the beginning of the kitchen, Xiaobai experienced disorderly cooking and eating. The pursuit of fancy is not healthy. I often worry about what to eat. All the way to today, ric... ...
Shuixinxuan cake
Nice and delicious jelly
Kwai Chi cake snack -
Kwai rice noodles are always resistant to sticky things. Though they don't eat much, they love to make a super simple brown sugar cake today. Strictly speaking, this is not a glutinous rice cake. Glutinous rice is cooked.
Home made wonton skin as western food
Bigen fruit is one of my favorite baked nuts. It can be used for ornament. It can be used for biscuits, cakes, bread, etc. it is rich in rich butter flavor, which makes people who pursue healthy diet more and more like it. In addition to delicio... ...
Sweet potato and ginger sugar water
In two days, it will be summer. Although the beginning of autumn is long gone, the weather is still hot. Maybe sensitive people can find that it starts to cool sooner or later. The temperature difference between day and night becomes larger. The... ...
Stewed pumpkin with Chinese date and yam
Yam is one of the earliest plants for human consumption since ancient times. As early as in the Tang Dynasty, the poet Du Fu had a famous sentence of filling the intestines with more Dioscorea. Yam tuber is thick and juicy, sweet and soft, and s... ...
Red date and brown sugar millet porridge
Millet has a high content of vitamin E. vitamin B1 is the first of all grains. Its protein content is also higher than that of rice. So I often cook millet porridge for children. Vitamin B1 deficient person. Easy to suffer from beriberi, neurode... ...
Jade rabbit brown sugar moon cake
The Mid Autumn Festival is coming again. This year's tennis red rabbit uses brown sugar syrup to make different taste moon cakes.
Small rice porridge with yam
I don't know when. We have millet in supermarkets in the south. And people in the south are more and more fond of all kinds of pasta. People in the north also like rice. It seems that there is no regional difference in food. We all know millet n... ...
